About our Chef's Room

The Chef’s Room is a truly exciting room for up to 24 people, where seasonal menus are prepared in an open kitchen. While the dishes are being prepared, guests can enjoy a glass of wine from the area of Lake Balaton and a pleasant chat with our chefs about the ingredients, the preparation of the dishes, their harmony with the wines – in short: the beauty of gastronomy.

privát rendezvények kistücsök 2

Our menus

Meat menu

Saurdough bread, brown butter

Beetroot, horse-radish, hazelnut
Bujdosó Pincészet: Libás 2025

Carp, cauliflower, saffron
Skrabski: Rajnai rizling 2023

Jerusalem artichoke, parsley, garlic
Bökő Dávid: „Parti sétány” Olaszrizling 2023

Goose, red cabbage, apple
Sazú: Syrah & Grenache 2023

Pumpkin, chili, sage
Kislaki Bormanufaktúra: Matacs Chardonnay 2024

Chestnut, orange, rum
Söptei Pincészet: Sárgamuskotály 2020

Brussels sprout, mustard, nut
Kreinbacher Birtok: Hárslevelű 2024

Quince, gingerbread, almond

Vegan menu

Sourdough bread, eggplant cream

Beetroot, horse-radish, hazelnut
Bujdosó Pincészet: Libás 2025

Cauliflower, chickpea, date
Villa Tolnay: Villaera

Jerusalem artichoke, parsley, garlic
Bökő Dávid: „Parti sétány” Olaszrizling 2023

Celery, apple, ruccola
Skrabski: Rajnai Rizling 2024

Pumpkin, chili, sage
Kislaki Bormanufaktúra: Matacs Chardonnay 2024

Chestnut, orange, rum
Söptei Pincészet: Sárgamuskotály 2020

Brussels sprout, mustard, nut
Kreinbacher Birtok: Hárslevelű 2024

Quince, gingerbread, almond

Price of the menus: 22.900 Ft / person (+ 14% service fee)
Wine pairing: 9.500 Ft / person (+ 14% service fee)

The Chef’s Room menu varies depending on the ingredients available locally and seasonally.

Opening hours:

Friday – Saturday

19:00 – 23:00

Open by prior appointment on other days of the week, subject to availability.

Dining in the Chef’s Room requires a reservation. Please make your reservation at least 24 hours before your planned arrival by e-mail or by phone on (+36) 84 360 133.

Meals with a child

We offer a fine dining degustation experience in our chef’s room, so it is not advisable to stay with children under 14 or babies, as dinner can take up to two or three hours and there is no option to request a separate children’s menu when choosing the menu. Children are welcome in the Food & Room restaurant area of the Little Cricket!